Recipe Categories

Apple Desserts

Apple Crisp

Prep: 20 min | Bake: 40 min Serves: 6

Apple Corer Advantage: Using an apple corer slicer creates uniform apple pieces that cook evenly under the crumb topping.

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Apple Turnovers

Prep: 30 min | Bake: 25 min Makes: 8 turnovers

Apple Corer Advantage: Manual apple corer creates perfect cylindrical apple pieces that fit neatly inside pastry pockets.

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Healthy Apple Snacks

Apple "Donuts"

Prep: 10 min | No bake Kid-friendly

Apple Corer Advantage: Apple corer creates perfect rings that can be topped with nut butter and sprinkles for healthy treats.

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Apple & Cheese Skewers

Prep: 15 min Party appetizer

Apple Corer Advantage: Cored apple cylinders can be easily cubed for skewering with cheese and grapes.

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Baked Apple Dishes

Stuffed Baked Apples

Prep: 15 min | Bake: 30 min Gluten-free option

Apple Corer Advantage: Apple corer removes core while leaving apple intact for stuffing with nuts, dried fruit, and spices.

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Apple Bread Pudding

Prep: 25 min | Bake: 45 min Great for stale bread

Apple Corer Advantage: Slicer corer creates evenly sized apple pieces that distribute perfectly throughout the pudding.

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Savory Apple Recipes

Apple & Pork Chops

Prep: 20 min | Cook: 25 min Main course

Apple Corer Advantage: Cored apples can be sliced into wedges that cook evenly alongside pork chops in a skillet.

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Apple & Squash Soup

Prep: 20 min | Cook: 35 min Comfort food

Apple Corer Advantage: Removing apple cores ensures no bitter seeds in the final pureed soup.

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Seasonal Apple Recipe Guide

Summer

  • Apple & Berry Salad
  • Grilled Apple Skewers
  • Apple Salsa
  • Apple Mint Lemonade

Autumn

  • Traditional Apple Pie
  • Apple Cider Donuts
  • Caramel Apples
  • Apple Butter

Winter

  • Apple & Pear Crumble
  • Mulled Apple Cider
  • Apple & Sausage Stuffing
  • Baked Apple Oatmeal

Spring

  • Apple & Rhubarb Compote
  • Apple & Asparagus Salad
  • Apple & Pea Shoot Pasta
  • Apple & Lemon Tart

Best Apples for Cooking

  • Granny Smith: Tart, holds shape well for pies
  • Honeycrisp: Sweet, crisp, versatile
  • Fuji: Sweet, good for eating raw or cooked
  • Braeburn: Balanced flavor, bakes beautifully
  • Gala: Mild, good for sauces and salads

Apple Corer Recipe Tips

  • Core apples just before using to prevent browning
  • For uniform cooking, use apple corer slicer
  • Save apple peels for making jelly or tea
  • Use coring tube to create apple "bowls" for stuffing
  • Different corers work best for different recipes

Storage & Prep

  • Store cored apples in lemon water to prevent browning
  • Freeze cored apple slices for later use
  • Core and slice apples in bulk for meal prep
  • Use different apple varieties in same dish for complexity
  • Adjust coring depth based on recipe needs